Principles of Fermentation Technology. Book • 3rd Edition • Authors: Peter F. Stanbury, Allan Whitaker and Stephen J. Hall. Browse book content. This second edition has been thoroughly updated to include recent advances and developments in the field of fermentation technology, focusing on industrial. The aim of the book is to provide an in-depth study of the principles of fermentation technology. This is achieved by considering the common features of .
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This book is of great interest to final year and post-graduate students of applied biology, biotechnology, microbiology, biochemical and chemical engineering.
The book is of great interest to final year and post-graduate students of applied biology, biotechnology, microbiology, biochemical and chemical engineering. The book now covers new aspects such as recombinant DNA techniques in the improvement of industrial micro-organisms, and includes comprehensive information on fermentation media, sterilization procedures, inocula, and fermenter design.
Principles of Fermentation Technology : Peter F Stanbury :
Stanbury, Whitaker and Hall have integrated the biological and engineering aspects of fermentation to make the content accessible to members of both disciplines with a focus on the practical application of theory. Be the first to ask a question about Principles of Fermentation Technology. Prior to joining the University of Hertfordshire, Allan was a research scientist with ICI working on aspects of fungal physiology and plant tissue culture.
Aeration and agitation Chemical Process Safety Daniel A. This second edition has been updated to include recent advances and developments in the field of fermentation technology, focusing on industrial applications. Principles of Fermentation Technology. Hall, MSc, PhD, Senior Lecturer at University of HertfordshireStephen’s career as Senior Lecturer at the University of Hertfordshire has encompassed teaching in numerous fields across the Chemical, Biological and Environmental Sciences together with research in effluent treatment, microbial physiology and fermentation technology.
Peter is now retired but returns as a Visiting Lecturer in the field. Principles of Fermentation Technology Peter F.
Principles of Fermentation Technology
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Chapters on effluent treatment and fermentation economics are also incorporated. Just a moment while we sign you in to your Goodreads account. Principles of fermentation technology Peter F. The text staanbury supported by plenty of clear, informative diagrams.
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Principles of Fermentation Technology | ScienceDirect
Arora Limited preview – The book now covers new aspects such as recombinant DNA techniques in fermnetation improvement of industrial micro-organisms. Product details Format Paperback pages Dimensions x x This title is ideally suited for both newcomers to the industry and established workers as it provides essential and fundamental information on fermentation in a methodical, logical fashion.
StanburyAllan Whitaker. Petrochemicals in Nontechnical Language Donald L.